Tarik Tea ( Teh Tarik ) Recipe Typical of Aceh - Indonesia

TARIK TEA ( TEH TARIK )





Teh tarik is sweetened drinks such as tea mixed with milk that is commonly found in Southeast Asia, particularly Malaysia. These drinks are usually sold by the mamak (Indian Muslim) in Malaysia and Singapore, making it the country's national drink. These drinks can also be found in several places in Indonesia, among others in Riau, Kepulauan Riau, and Aceh (called Teh Tarek).In the development of a variety of processed tea creations pull into the various variations other than the drop tea beverage hot or warm can also drink fresh chilled using an ice cube. Now it appears the latest creation of teh tarik is iced tea cold pull black grass jelly that has made the franchise business franchise business. Aceh following teh tarik recipe complete with a way to make yourself at home.

Tarik Tea

Ingredients : 

• 1 tea bag
• 60 ml of sweetened condensed milk
• 500 ml of hot water

How to make Teh Tarik Heat : 

1. Take two pieces of glass. Pour ingredients into a glass and stir.
2. Pour another glass to alternately by pouring the tea slowly pulling out of tea cups so like a waterfall. Do as much as 10 times until frothy tea.
3. Serve warm or cold.

Recipe Black Grass Jelly Ice Tarik Tea : 

Black Grass Jelly Ice Tarik Tea

Ingredients : 

• 200 ml Tea
• 1 liter of fresh milk
• 100 ml sugar syrup
• Ice Cube
• 50 grams Cincau Black

How to make : 

1. Combine fresh milk with tea, sugar syrup and ice cubes.
2. Pour into a shaker or peracik drinks (shaker) or you can use the two glasses.
3. Pour alternately from one glass into the other glass. Do this process until repeatedly until tea mixed evenly and produce bubbles on it.
4. Pour into a glass of teh tarik or cup and insert black grass jelly and ice cubes.
5. Serve.

That's a recipe I can give


                                                                      Good luck ...           

Unknown Sunday 1 January 2017 CUISINE ACEH